Bibliography:

• Bhilwar, M., Tiwari, P., Saha, S. K., Sharma, P., & Parija, P. P. (2018). Use of information on pre-packaged foods among residents of an urban village of South Delhi, India. The National Medical Journal of India, 31(4), 211-214.
http://dx.doi.org/10.4103/0970-258X.258219

• Vemula, S. R., Gavaravarapu, S. M., Mendu, V. V., Mathur, P., & Avula, L. (2014). Use of food label information by urban consumers in India - a study among supermarket shoppers. Public health nutrition, 17(9), 2104–2114.
https://doi.org/10.1017/S1368980013002231

• Food Safety and Standards (Packaging and Labelling) Regulations, 2011. Food Safety and Standards Authority of India. Ministry of Health and Family Welfare; 2011. Available at
https://fssai.gov.in/upload/uploadfiles/files/Packaging_Labelling_Regulations.pdf (accessed on 30 Mar 2022).

• Mhurchu, C. N., Eyles, H., Jiang, Y., & Blakely, T. (2018). Do nutrition labels influence healthier food choices? Analysis of label viewing behaviour and subsequent food purchases in a labelling intervention trial. Appetite, 121, 360-365.
https://doi.org/10.1016/j.appet.2017.11.105.

• Porecha, M. (2022). The KEN. Seeing Stars: FSSAI’s food labelling decision opens a can of worms. Retrieved from Web site name:
https://the-ken.com/story/food-labelling-decision/

• Harvard T.H. Chan. Retrieved from Web site name:
https://www.hsph.harvard.edu/nutritionsource/carbohydrates/added-sugar-in-thediet/#:~:text=The%20AHA%20suggests%20an%20added,comes%20from%20eating%20added%20sugar.

• World Health Organization. Retrieved from Web site name:
https://www.who.int/news/item/04-03-2015-who-calls-on-countries-to-reducesugars-intake-
among-adults-and-children#:~:text=A%20new%20WHO%20guideline%20recommends,
would%20provide%20additional%20health%20benefits.

• Rock, M. (2018, December 12) FDA Reader. Retrieved from:
https://www.fdareader.com/blog/2018/12/12/principal-display-panel

• Delhomme, Vincent. (2021). Front-of-pack nutrition labelling in the European Union: A behavioural, legal and political analysis.

• Khurana, A., Dhingra, S. (2021). Down to Earth. Retrieved from Web site name:
https://www.downtoearth.org.in/news/food/food-fudge-what-indiacan-do-to-make-its-front-of-pack-labelling-robust-79079

• Khurana, A., Dhingra, S. (2021). Down to Earth. Retrieved from Web site name:
https://www.downtoearth.org.in/news/food/food-fudge-the-storybehind-why-india-still-does-not-have-front-of-pack-labelling-79078

Other Links:
• Useful resource e-links related to 'Communication Design'
• Visual Communication Design at IDC, IIT Bombay

Case Study Download:
• Decoding the Nutrition Label......